Beef Paprika And Noodles Recipe

Name: Beef Paprika And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 2 pounds round steak, cut into bite-size pieces; 2 cups water, or more as needed; 2 cups ketchup; 1 cup sliced onion; 1/4 cup Worcestershire sauce; 1/4 cup brown sugar; 2 tablespoons paprika; 2 tablespoons dry mustard; 2 cloves garlic, chopped; salt and ground black pepper to taste; 1 (16 ounce) package egg noodles

Servings: persons

2 tablespoons vegetable oil
2 pounds round steak, cut into bite-size pieces
2 cups water, or more as needed
2 cups ketchup
1 cup sliced onion
1/4 cup Worcestershire sauce
1/4 cup brown sugar
2 tablespoons paprika
2 tablespoons dry mustard
2 cloves garlic, chopped
salt and ground black pepper to taste
1 (16 ounce) package egg noodles

1
Heat oil in a large pot over medium heat. Cook and stir steak in hot oil until browned completely, about 5 minutes.
2
Stir water, ketchup, onion, Worcestershire sauce, brown sugar, paprika, mustard, garlic, salt, and pepper with the beef in the pot; bring to a boil, reduce heat to low, and cook at a simmer until meat is tender and the sauce thickens, 2 to 3 hours.
3
Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes; drain.
4
Ladle beef mixture over noodles to serve.

1011

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 2 pounds round steak, cut into bite-size pieces, 2 cups water, or more as needed, 2 cups ketchup, and more.

Yes, Beef Paprika And Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Paprika And Noodles

How did you like this recipe?

Frequently Asked Questions