How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef On Toast?

You need 5 ingredients. The key ingredients include: 1 lb. ground meat, 1/4 c. oleo, melted, 1/4 c. flour, 2 c. milk, and more.

Is Beef On Toast suitable as meat & poultry?

Yes, Beef On Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef On Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef On Toast Recipe

Name: Beef On Toast
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. ground meat; 1/4 c. oleo, melted; 1/4 c. flour; 2 c. milk; toast

Beef On Toast – a delicious recipe with ground meat, oleo, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground meat
1/4 c. oleo, melted
1/4 c. flour
2 c. milk
toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blacksmith Chicken
Green Beans And Potatoes With Swiss Cheese
Patty'S Baked Beans
Mexican Meat Loaf

Beef On Toast

How did you like this recipe?

Frequently Asked Questions