How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Noodle Soup?

You need 8 ingredients. The key ingredients include: 1 pound ground beef, 1/2 cup chopped onion, 2 cans (14-1/2 ounces each) Italian stewed tomatoes, 2 cans (10-1/2 ounces each) beef broth, and more.

Is Beef Noodle Soup suitable as pasta & noodles?

Yes, Beef Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Noodle Soup Recipe

Name: Beef Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1/2 cup chopped onion; 2 cans (14-1/2 ounces each) Italian stewed tomatoes; 2 cans (10-1/2 ounces each) beef broth; 2 cups frozen mixed vegetables or 1 can (15 ounces) mixed vegetables; 1 teaspoon salt; 1/4 teaspoon pepper; 1 cup uncooked medium egg noodles

Beef Noodle Soup – a delicious recipe with ground beef, onion, Italian stewed tomatoes, beef broth, vegetables, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound ground beef
1/2 cup chopped onion
2 cans (14-1/2 ounces each) Italian stewed tomatoes
2 cans (10-1/2 ounces each) beef broth
2 cups frozen mixed vegetables or 1 can (15 ounces) mixed vegetables
1 teaspoon salt
1/4 teaspoon pepper
1 cup uncooked medium egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
Pasta & Noodles

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Beef Noodle Soup

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