Beef Noodle Company Casserole Recipe

Name: Beef Noodle Company Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces medium noodles; 1 - 1 1/2 lb ground beef; 1 tablespoon oil; 2 (8 ounce) cans tomato sauce; 1 teaspoon Worcestershire sauce; 1 cup cottage cheese; 8 ounces cream cheese; 1/2 cup sour cream; 1/2 cup chopped onion; 2 tablespoons chopped green peppers; 2 tablespoons melted butter; parmesan cheese

Servings: persons

8 ounces medium noodles
1 - 1 1/2 lb ground beef
1 tablespoon oil
2 (8 ounce) cans tomato sauce
1 teaspoon Worcestershire sauce
1 cup cottage cheese
8 ounces cream cheese
1/2 cup sour cream
1/2 cup chopped onion
2 tablespoons chopped green peppers
2 tablespoons melted butter
parmesan cheese

1
Cook noodles, rinse and drain.
2
Brown meat in oil.
3
Stir in tomato sauce and worcestershire sauce.
4
Combine cottage cheese, cream cheese, sour cream, onions, pepper, then beat.
5
Spread half of noodles in a 2-quart greased casserole or baking dish.
6
Build layers of cheese, meat, and noodles until all are used or casserole is filled.
7
Pour butter over top, sprinkle with parmesan cheese and bake in a 350 degree oven for 30 minutes.
8
Let stand about 10 minutes before serving.

747

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces medium noodles, 1 - 1 1/2 lb ground beef, 1 tablespoon oil, 2 (8 ounce) cans tomato sauce, and more.

Yes, Beef Noodle Company Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Noodle Company Casserole

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