Beef-Noodle Casserole

Name: Beef-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pkg. noodles; 2 lb. ground beef; 3 Tbsp. chopped bell pepper; 1 can water; 1 tsp. soy sauce; 2 c. chopped celery; 1 1/2 c. chopped onions; 1 can tomato soup; 1 tsp. salt; dash of pepper

Eats Now Editorial Team · 932 kcal · Pasta & Noodles

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Beef-Noodle Casserole – a delicious recipe with noodles, ground beef, bell pepper, water, soy sauce, celery. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 pkg. noodles
2 lb. ground beef
3 Tbsp. chopped bell pepper
1 can water
1 tsp. soy sauce
2 c. chopped celery
1 1/2 c. chopped onions
1 can tomato soup
1 tsp. salt
dash of pepper

1
Cook noodles.
2
Brown meat, celery, onion and pepper.
3
Add salt, soy sauce, then add soup and bring to a boil.
4
Take 1/2 mixture and mix noodles, then take other half and put on top. Bake in 350u00b0 oven for 30 minutes.
5
Add cheese strips just before done, if desired.

932

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 pkg. noodles, 2 lb. ground beef, 3 Tbsp. chopped bell pepper, 1 can water, and more.

Yes, Beef-Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
932 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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