How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Noodle Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef or turkey, 1/2 c. onion, 1 can cream of mushroom soup, 1 can cream of chicken soup, and more.

Is Beef-Noodle Casserole suitable as pasta & noodles?

Yes, Beef-Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Noodle Casserole Recipe

Name: Beef-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef or turkey; 1/2 c. onion; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 (5 oz.) pkg. noodles, cooked; 1 c. sour cream; 1 can vegetables (corn, preferably)

Beef-Noodle Casserole – a delicious recipe with ground beef, onion, cream of mushroom soup, cream of chicken soup, noodles, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. ground beef or turkey
1/2 c. onion
1 can cream of mushroom soup
1 can cream of chicken soup
1 (5 oz.) pkg. noodles, cooked
1 c. sour cream
1 can vegetables (corn, preferably)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
840 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Beef-Noodle Casserole

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