Beef Nachos Recipe

Name: Beef Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 tsp olive oil; 1 lb ground beef; 1/4-1/2 tsp red pepper flakes; 1 tsp ground cumin; 1 can (14 oz) diced tomatoes; 1/2 cup beef stock; 1 can (15 oz) kidney beans, drained and rinsed; 1 medium avocado, peeled, pitted and coarsely chopped; 1 tbsp lime juice; 7 oz tortilla chips; 1 cup coarsely grated Cheddar cheese; 1/2 cup sour cream; 1 medium tomato, finely chopped; 2 tbsp thinly sliced fresh cilantro leaves

Servings: persons

2 tsp olive oil
1 lb ground beef
1/4-1/2 tsp red pepper flakes
1 tsp ground cumin
1 can (14 oz) diced tomatoes
1/2 cup beef stock
1 can (15 oz) kidney beans, drained and rinsed
1 medium avocado, peeled, pitted and coarsely chopped
1 tbsp lime juice
7 oz tortilla chips
1 cup coarsely grated Cheddar cheese
1/2 cup sour cream
1 medium tomato, finely chopped
2 tbsp thinly sliced fresh cilantro leaves

1
Heat the oil in a large saucepan on high heat. Cook beef, red pepper flakes and cumin, stirring, until browned. Stir in the undrained tomatoes, stock and beans; bring to a boil. Reduce the heat to low; simmer, uncovered, for about 30 mins or until thickened. Season to taste.
2
Meanwhile, mash the avocado in a small bowl with the lime juice until smooth. Season to taste.
3
Preheat the broiler.
4
Divide the tortilla chips between four heatproof serving plates. Sprinkle with cheese. Broil, in batches, until the cheese melts. Top with the beef mixture, avocado mixture, sour cream, tomato and cilantro.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tsp olive oil, 1 lb ground beef, 1/4-1/2 tsp red pepper flakes, 1 tsp ground cumin, and more.

Yes, Beef Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Nachos

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