How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef -N- Cheese Dip?

You need 5 ingredients. The key ingredients include: 2 lb. Velveeta cheese, 1 jar mild salsa, 2 lb. ground beef, 2 cans Ro-Tel tomatoes, and more.

Is Beef -N- Cheese Dip suitable as snacks & appetizers?

Yes, Beef -N- Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beef -N- Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef -N- Cheese Dip Recipe

Name: Beef -N- Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Velveeta cheese; 1 jar mild salsa; 2 lb. ground beef; 2 cans Ro-Tel tomatoes; garlic and onion to taste (optional)

Beef -N- Cheese Dip – a delicious recipe with Velveeta cheese, salsa, ground beef, Ro-Tel, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. Velveeta cheese
1 jar mild salsa
2 lb. ground beef
2 cans Ro-Tel tomatoes
garlic and onion to taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1524 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef -N- Cheese Dip

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