How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef & Mushrooms In Hoisin Sauce?

You need 10 ingredients. The key ingredients include: 1 lb top round steak, 1 tablespoon cornstarch, 2 tablespoons soy sauce, 2 tablespoons water, and more.

Is Beef & Mushrooms In Hoisin Sauce suitable as meat & poultry?

Yes, Beef & Mushrooms In Hoisin Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef & Mushrooms In Hoisin Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef & Mushrooms In Hoisin Sauce Recipe

Name: Beef & Mushrooms In Hoisin Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb top round steak; 1 tablespoon cornstarch; 2 tablespoons soy sauce; 2 tablespoons water; 2 tablespoons dry madeira wine; 3 teaspoons hoisin sauce; 1 teaspoon sugar; 2 tablespoons oil; 1 medium red onion, chopped; 1/2 lb mushroom, stems removed, quartered

Beef & Mushrooms In Hoisin Sauce

Eats Now Editorial Team · 417 kcal · Meat & Poultry

Beef & Mushrooms In Hoisin Sauce – a delicious recipe with steak, cornstarch, soy sauce, water, madeira wine, hoisin sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef & Mushrooms In Hoisin Sauce

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