How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Medallions With Madeira Wine Sauce Recipe?

You need 9 ingredients. The key ingredients include: 1 lb eye round steaks (4 steaks), 1/2 tsp salt, 1/4 tsp pepper, 1/2 c. red wine (I used red table wine), and more.

Is Beef Medallions With Madeira Wine Sauce Recipe suitable as meat & poultry?

Yes, Beef Medallions With Madeira Wine Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Medallions With Madeira Wine Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Medallions With Madeira Wine Sauce Recipe Recipe

Name: Beef Medallions With Madeira Wine Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb eye round steaks (4 steaks); 1/2 tsp salt; 1/4 tsp pepper; 1/2 c. red wine (I used red table wine); 1/2 c. Madeira; 1/2 tsp tomato paste; 1 x clove garlic, finely chopped; 1/4 c. finely chopped shallot; 1/2 tsp thyme Sprinkle meat with salt and pepper.

Beef Medallions With Madeira Wine Sauce Recipe – a delicious recipe with salt, pepper, red wine, Madeira, tomato, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb eye round steaks (4 steaks)
1/2 tsp salt
1/4 tsp pepper
1/2 c. red wine (I used red table wine)
1/2 c. Madeira
1/2 tsp tomato paste
1 x clove garlic, finely chopped
1/4 c. finely chopped shallot
1/2 tsp thyme Sprinkle meat with salt and pepper.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Meat & Poultry

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Beef Medallions With Madeira Wine Sauce Recipe

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