How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Marinade?

You need 6 ingredients. The key ingredients include: meat (rump or chuck), 15 oz. soy sauce, 1/4 c. brown sugar, 1 Tbsp. lemon juice, and more.

Is Beef Marinade suitable as meat & poultry?

Yes, Beef Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Marinade Recipe

Name: Beef Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: meat (rump or chuck); 15 oz. soy sauce; 1/4 c. brown sugar; 1 Tbsp. lemon juice; 1 tsp. Worcestershire sauce; 2 c. water

Beef Marinade – a delicious recipe with soy sauce, brown sugar, lemon juice, Worcestershire sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

meat (rump or chuck)
15 oz. soy sauce
1/4 c. brown sugar
1 Tbsp. lemon juice
1 tsp. Worcestershire sauce
2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Meat & Poultry

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Beef Marinade

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