Beef Marinade

Name: Beef Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Worcestershire sauce; 1/2 c. vinegar; 1 tsp. curry powder; 1/2 c. catsup; 1/2 tsp. garlic powder; sliced onion; 1/2 c. salad oil; 1/4 c. soy sauce; 1/2 pkg. onion soup mix; 1/4 tsp. basil; pinch of thyme

Eats Now Editorial Team · 301 kcal · Soups & Stews

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Beef Marinade – a delicious recipe with Worcestershire sauce, vinegar, curry powder, catsup, garlic powder, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. Worcestershire sauce
1/2 c. vinegar
1 tsp. curry powder
1/2 c. catsup
1/2 tsp. garlic powder
sliced onion
1/2 c. salad oil
1/4 c. soy sauce
1/2 pkg. onion soup mix
1/4 tsp. basil
pinch of thyme

1
Combine all ingredients.
2
Marinate meat for 6 to 8 hours.

301

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. Worcestershire sauce, 1/2 c. vinegar, 1 tsp. curry powder, 1/2 c. catsup, and more.

Yes, Beef Marinade falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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