How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Lo Mein - Ww?

You need 12 ingredients. The key ingredients include: 1/2 lb lo mein noodles or 1/2 lb spaghetti, 3/4 cup beef broth, 1/4 cup sake or 1/4 cup rice wine, 1/4 cup soy sauce, and more.

Is Beef Lo Mein - Ww suitable as soups & stews?

Yes, Beef Lo Mein - Ww falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Lo Mein - Ww?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Lo Mein - Ww Recipe

Name: Beef Lo Mein - Ww
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb lo mein noodles or 1/2 lb spaghetti; 3/4 cup beef broth; 1/4 cup sake or 1/4 cup rice wine; 1/4 cup soy sauce; 1 1/2 tablespoons cornstarch; 1 tablespoon sugar; 1 teaspoon sesame oil; 1 tablespoon canola oil; 3/4 lb beef top round steak, cut into strips; 1/2 lb white mushroom, sliced; 3 scallions; 3 garlic cloves, minced

Try this homemade Beef Lo Mein - Ww recipe the whole family will love. Made with mein noodles, beef broth, sake and soy sauce. Easy step-by-step instruc…

This Beef Lo Mein - Ww relies on simple, everyday ingredients such as beef broth, sake or 1/4 cup rice wine, soy sauce and cornstarch. It comes together quickly and makes 4 servings, at about 697 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Lo Mein - Ww

Tips for the best results

Variations & substitutions

My Personal Notes

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