How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Liver And Rice Stir-Fry?

You need 6 ingredients. The key ingredients include: 1 lb beef liver, 1 tablespoon garlic powder, 1/2 teaspoon oregano, 2 tablespoons butter, and more.

Is Beef Liver And Rice Stir-Fry suitable as soups & stews?

Yes, Beef Liver And Rice Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Liver And Rice Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Liver And Rice Stir-Fry Recipe

Name: Beef Liver And Rice Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef liver; 1 tablespoon garlic powder; 1/2 teaspoon oregano; 2 tablespoons butter; 1/4 cup water; 1 (10 ounce) can tomato soup

Beef Liver And Rice Stir-Fry – a delicious recipe with beef liver, garlic, oregano, butter, water, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb beef liver
1 tablespoon garlic powder
1/2 teaspoon oregano
2 tablespoons butter
1/4 cup water
1 (10 ounce) can tomato soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Beef Liver And Rice Stir-Fry

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