How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Lettuce Wraps?

You need 11 ingredients. The key ingredients include: 16 ounces finely chopped roast beef, mayonnaise, prepared horseradish, shredded carrot, and more.

Is Beef Lettuce Wraps suitable as meat & poultry?

Yes, Beef Lettuce Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Lettuce Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Lettuce Wraps Recipe

Name: Beef Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces finely chopped roast beef; mayonnaise; prepared horseradish; shredded carrot; julienne sliced red pepper; lettuce leaf, whole washed and drained (can be iceberg, bib or green or red leaf); cooked and cooled rice or cellophane noodle; red cabbage; thinly sliced onion; bean sprouts; shredded red radishes or white radish

Try this homemade Beef Lettuce Wraps recipe the whole family will love. Made with beef, mayonnaise, horseradish and carrot. Easy step-by-step instructio…

This Beef Lettuce Wraps relies on simple, everyday ingredients such as finely chopped roast beef, mayonnaise, prepared horseradish and shredded carrot. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Lettuce Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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