Beef Lasagna Recipe

Name: Beef Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 medium onion, chopped; 1 clove garlic, chopped; 1 (16 oz.) can tomato sauce; 2 (8 oz.) cans pizza sauce; 1 (8 oz.) pkg. lasagna noodles, cooked and drained; 1 c. (8 oz.) grated Mozzarella cheese; 1/2 c. grated Parmesan cheese; 1 tsp. salt; 1/2 tsp. basil; 1 tsp. oregano; 1 c. cottage cheese

Servings: persons

2 lb. ground beef
1 medium onion, chopped
1 clove garlic, chopped
1 (16 oz.) can tomato sauce
2 (8 oz.) cans pizza sauce
1 (8 oz.) pkg. lasagna noodles, cooked and drained
1 c. (8 oz.) grated Mozzarella cheese
1/2 c. grated Parmesan cheese
1 tsp. salt
1/2 tsp. basil
1 tsp. oregano
1 c. cottage cheese

1
Brown ground beef, onion and garlic in frypan; drain.
2
Add tomatoes, pizza sauce, salt, basil and oregano.
3
Cover and cook over low heat for 20 minutes.
4
Reserve 1 cup of ground beef sauce for topping.
5
Place 1 cup of remaining meat sauce in bottom of a greased baking dish (13 x 9 x 2-inch).
6
Top with half the noodles; cover with half the remaining meat sauce, 1/2 cup cottage cheese, 1 cup Mozzarella cheese and 1/4 cup Parmesan cheese. Repeat with remaining noodles.
7
Distribute reserved meat sauce over top; sprinkle with remaining Parmesan cheese.
8
Bake in 350u00b0 oven for 30 minutes; let stand 10 minutes.

1224

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lb. ground beef, 1 medium onion, chopped, 1 clove garlic, chopped, 1 (16 oz.) can tomato sauce, and more.

Yes, Beef Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Lasagna

How did you like this recipe?

Frequently Asked Questions