Try this homemade Beef Kushisashi recipe the whole family will love. Made with soy sauce, green onion, sugar and vegetable oil. Easy step-by-step instru…
This Beef Kushisashi relies on simple, everyday ingredients such as soy sauce, chopped green onion, sugar and vegetable oil. It comes together quickly and makes 4 servings, at about 265 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026