How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef In Potato Shells?

You need 8 ingredients. The key ingredients include: 8 large baking potatoes, 1 Tbsp. margarine, melted, 1 lb. ground beef, 1 (16 oz.) can whole tomatoes (undrained), and more.

Is Beef In Potato Shells suitable as meat & poultry?

Yes, Beef In Potato Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef In Potato Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef In Potato Shells Recipe

Name: Beef In Potato Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large baking potatoes; 1 Tbsp. margarine, melted; 1 lb. ground beef; 1 (16 oz.) can whole tomatoes (undrained); 1 envelope taco seasoning mix; 1/2 c. (2 oz.) shredded Cheddar cheese; 1/3 c. sour cream; 2 green onions with tops, sliced

Try this homemade Beef In Potato Shells recipe the whole family will love. Made with baking potatoes, margarine, ground beef and tomatoes. Easy step-by-…

This Beef In Potato Shells relies on simple, everyday ingredients such as large baking potatoes, margarine, melted, ground beef and envelope taco seasoning mix. It comes together quickly and makes 4 servings, at about 626 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 large baking potatoes
1 Tbsp. margarine, melted
1 lb. ground beef
1 (16 oz.) can whole tomatoes (undrained)
1 envelope taco seasoning mix
1/2 c. (2 oz.) shredded Cheddar cheese
1/3 c. sour cream
2 green onions with tops, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Beef In Potato Shells

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions