Beef Flank Steak Marinade Recipe — Meat & Poultry recipe

Beef Flank Steak Marinade Recipe

Eats Now Editorial Team  · 359 kcal  · Meat & Poultry

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Try this homemade Beef Flank Steak Marinade recipe the whole family will love. Made with flank steak, Worstershire sauce, Red wine vinegar and Oil. Easy…

This Beef Flank Steak Marinade relies on simple, everyday ingredients such as x 2-1/2 lb flank steak, bot french dressing, worstershire sauce and red wine vinegar. It comes together quickly and makes 4 servings, at about 359 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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