Try this homemade Beef Fillets With Stilton-Portobello Sauce recipe the whole family will love. Made with beef tenderloin, thyme, freshly ground pepper …
This Beef Fillets With Stilton-Portobello Sauce relies on simple, everyday ingredients such as chopped fresh thyme, freshly ground pepper, butter or margarine, divided and dry red wine or beef broth. It comes together quickly and makes 4 servings, at about 935 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026