How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Fajitas?

You need 8 ingredients. The key ingredients include: 1-1/2 lb. beef sirloin steak, thinly sliced, 1/2 cup KRAFT Lite Zesty Italian Dressing, divided, 2 large green peppers, cut into strips, 1 large onion, cut into wedges, and more.

Is Beef Fajitas suitable as meat & poultry?

Yes, Beef Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Fajitas Recipe

Name: Beef Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. beef sirloin steak, thinly sliced; 1/2 cup KRAFT Lite Zesty Italian Dressing, divided; 2 large green peppers, cut into strips; 1 large onion, cut into wedges; 16 flour tortillas (6 inch), warmed; 1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese; 1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream; 1/2 cup salsa

Try this homemade Beef Fajitas recipe the whole family will love. Made with beef sirloin steak, Italian Dressing, green peppers and onion. Easy step-by-…

This Beef Fajitas relies on simple, everyday ingredients such as large onion, cut into wedges and salsa. It comes together quickly and makes 4 servings, at about 1779 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1-1/2 lb. beef sirloin steak, thinly sliced
1/2 cup KRAFT Lite Zesty Italian Dressing, divided
2 large green peppers, cut into strips
1 large onion, cut into wedges
16 flour tortillas (6 inch), warmed
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/2 cup salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1779 kcal
Category
Meat & Poultry

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