How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Enchiladas?

You need 7 ingredients. The key ingredients include: 1/2 to 1 lb. ground beef, 1 1/2 tsp. minced onion or fresh onion, 1/2 tsp. salt, 2 c. shredded Cheddar cheese, and more.

Is Beef Enchiladas suitable as meat & poultry?

Yes, Beef Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Enchiladas Recipe

Name: Beef Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 to 1 lb. ground beef; 1 1/2 tsp. minced onion or fresh onion; 1/2 tsp. salt; 2 c. shredded Cheddar cheese; 1 can enchilada sauce; 1 Tbsp. chopped green chilies (optional); 6 corn tortillas

Beef Enchiladas – a delicious recipe with ground beef, onion, salt, Cheddar cheese, enchilada sauce, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 to 1 lb. ground beef
1 1/2 tsp. minced onion or fresh onion
1/2 tsp. salt
2 c. shredded Cheddar cheese
1 can enchilada sauce
1 Tbsp. chopped green chilies (optional)
6 corn tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef Enchiladas

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