How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Enchilada Casserole?

You need 5 ingredients. The key ingredients include: 1 lb Ground beef, 1 can 10 Oz Old El Paso Mild Enchilada Sauce, 1 16 Oz Jar Black Bean Roasted Corn Salsa, 8 Old El Paso Flour Tortillas For Burritos (8inch), and more.

Is Beef Enchilada Casserole suitable as meat & poultry?

Yes, Beef Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Enchilada Casserole Recipe

Name: Beef Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground beef; 1 can 10 Oz Old El Paso Mild Enchilada Sauce; 1 16 Oz Jar Black Bean Roasted Corn Salsa; 8 Old El Paso Flour Tortillas For Burritos (8inch); 2 cup Shredded Mexican Four-Cheese Blend (8oz)

Beef Enchilada Casserole – a delicious recipe with Ground beef, Enchilada Sauce, Black Bean, Flour Tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb Ground beef
1 can 10 Oz Old El Paso Mild Enchilada Sauce
1 16 Oz Jar Black Bean Roasted Corn Salsa
8 Old El Paso Flour Tortillas For Burritos (8inch)
2 cup Shredded Mexican Four-Cheese Blend (8oz)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1265 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beef Enchilada Casserole

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