How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Eggplant Casserole?

You need 8 ingredients. The key ingredients include: 2 large eggplant, 1 medium onion, minced, 1 Tbsp. chopped parsley, 2 Tbsp. chopped green pepper, and more.

Is Beef Eggplant Casserole suitable as vegetarian?

Yes, Beef Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Beef Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Eggplant Casserole Recipe

Name: Beef Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggplant; 1 medium onion, minced; 1 Tbsp. chopped parsley; 2 Tbsp. chopped green pepper; 3 Tbsp. butter; 1/2 lb. ground beef; 2 c. cooked rice; salt and pepper to taste

Beef Eggplant Casserole – a delicious recipe with eggplant, onion, parsley, green pepper, butter, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 large eggplant
1 medium onion, minced
1 Tbsp. chopped parsley
2 Tbsp. chopped green pepper
3 Tbsp. butter
1/2 lb. ground beef
2 c. cooked rice
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
675 kcal
Category
Vegetarian

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Beef Eggplant Casserole

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