Try this homemade Beef Egg Roll Filling recipe the whole family will love. Made with fresh ground chuck, oil, cabbage and green onions. Easy step-by-ste…
This Beef Egg Roll Filling relies on simple, everyday ingredients such as fresh ground chuck, oil, shredded cabbage and chopped green onions. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026