How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Dumpling Soup?

You need 5 ingredients. The key ingredients include: 2 qt. beef stock, 2 lb. cut up beef, boiled until tender, 2 large onions, sliced fine, 1 bunch celery, sliced fine, and more.

Is Beef Dumpling Soup suitable as soups & stews?

Yes, Beef Dumpling Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Dumpling Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Dumpling Soup Recipe

Name: Beef Dumpling Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. beef stock; 2 lb. cut up beef, boiled until tender; 2 large onions, sliced fine; 1 bunch celery, sliced fine; salt and pepper to taste

Beef Dumpling Soup – a delicious recipe with beef stock, beef, onions, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 qt. beef stock
2 lb. cut up beef, boiled until tender
2 large onions, sliced fine
1 bunch celery, sliced fine
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Dumpling Soup

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