Try this homemade Beef Dish - Japanese Style recipe the whole family will love. Made with chuck beef roast, Ita-Konnyaku, fresh ginger and soy sauce. Ea…
This Beef Dish - Japanese Style relies on simple, everyday ingredients such as to 4 lb. chuck beef roast, fresh ginger to taste, soy sauce to taste and sugar to taste. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026