How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Cubes In Sour Cream?

You need 6 ingredients. The key ingredients include: 2 lb. beef chuck, 2 medium onions, thinly sliced, 2 Tbsp. grated Cheddar cheese, flour, and more.

Is Beef Cubes In Sour Cream suitable as meat & poultry?

Yes, Beef Cubes In Sour Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Cubes In Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Cubes In Sour Cream Recipe

Name: Beef Cubes In Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef chuck; 2 medium onions, thinly sliced; 2 Tbsp. grated Cheddar cheese; flour; 1/2 c. sour cream; 1 tsp. salt

Beef Cubes In Sour Cream – a delicious recipe with beef chuck, onions, Cheddar cheese, flour, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. beef chuck
2 medium onions, thinly sliced
2 Tbsp. grated Cheddar cheese
flour
1/2 c. sour cream
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Meat & Poultry

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Beef Cubes In Sour Cream

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