How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Casserole With Creamy Pasta And Green Onions?

You need 10 ingredients. The key ingredients include: 2 lbs ground chuck, 10 ounces Rotel Tomatoes, 16 ounces tomato sauce, 4 garlic cloves, chopped, and more.

Is Beef Casserole With Creamy Pasta And Green Onions suitable as pasta & noodles?

Yes, Beef Casserole With Creamy Pasta And Green Onions falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Casserole With Creamy Pasta And Green Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Casserole With Creamy Pasta And Green Onions

Name: Beef Casserole With Creamy Pasta And Green Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground chuck; 10 ounces Rotel Tomatoes; 16 ounces tomato sauce; 4 garlic cloves, chopped; salt and pepper; 10 ounces thin egg noodles; 8 ounces cream cheese, room temperature; 2 cups reduced-fat sour cream; 12 green onions, chopped (use the entire onion); 2 cups fat-free cheddar cheese, grated

Try this homemade Beef Casserole With Creamy Pasta And Green Onions recipe the whole family will love. Made with ground chuck, Tomatoes, tomato sauce an…

This Beef Casserole With Creamy Pasta And Green Onions relies on simple, everyday ingredients such as ground chuck, rotel tomatoes, tomato sauce and garlic cloves, chopped. It comes together quickly and makes 4 servings, at about 1218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1218

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Casserole With Creamy Pasta And Green Onions

Tips for the best results

Variations & substitutions

My Personal Notes

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