Beef Cabbage Casserole

Name: Beef Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 2 Tbsp. butter; 5 c. shredded cabbage; dash of pepper; 1 Tbsp. Worcestershire sauce; 1/2 c. grated Cheddar cheese; 1 chopped onion; 1 c. shredded carrots; 1 tsp. salt; 1 (16 oz.) jar spaghetti sauce; 1 Tbsp. chopped chives

Eats Now Editorial Team · 496 kcal · Pasta & Noodles

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Beef Cabbage Casserole – a delicious recipe with lean ground beef, butter, cabbage, pepper, Worcestershire sauce, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. lean ground beef
2 Tbsp. butter
5 c. shredded cabbage
dash of pepper
1 Tbsp. Worcestershire sauce
1/2 c. grated Cheddar cheese
1 chopped onion
1 c. shredded carrots
1 tsp. salt
1 (16 oz.) jar spaghetti sauce
1 Tbsp. chopped chives

1
In medium skillet, saute onion in butter until soft, but not brown.
2
Add ground beef to onion and cook until the beef loses its pink color.

496

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 2 Tbsp. butter, 5 c. shredded cabbage, dash of pepper, and more.

Yes, Beef Cabbage Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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