How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burritos?

You need 10 ingredients. The key ingredients include: 1 lb. lean sirloin steak, diced or use ground sirloin, 1 Tbsp. vegetable oil, 1 (16 oz.) can pinto beans, 3 c. peeled chopped tomato, and more.

Is Beef Burritos suitable as meat & poultry?

Yes, Beef Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burritos Recipe

Name: Beef Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. lean sirloin steak, diced or use ground sirloin; 1 Tbsp. vegetable oil; 1 (16 oz.) can pinto beans; 3 c. peeled chopped tomato; 1 1/2 c. chopped onion; 2 Tbsp. Worcestershire sauce; 2 c. chopped green chilies; 6 flour tortillas; 2 c. shredded white Cheddar or Monterey Jack cheese; 1 1/2 c. shredded lettuce

Beef Burritos – a delicious recipe with lean sirloin steak, vegetable oil, pinto beans, tomato, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Burritos

How did you like this recipe?

Frequently Asked Questions