Try this homemade Beef Burgundy recipe the whole family will love. Made with lean meat, golden cream, onion soup and sherry. Easy step-by-step instructi…
This Beef Burgundy relies on simple, everyday ingredients such as lipton onion soup and sherry (cooking wine). It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026