How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy ?

You need 7 ingredients. The key ingredients include: 2lbs of round steak cubed, 1 onion, 1 can Beef Broth or beef consumme, 1 can Burgundy wine (from Beef Broth can), and more.

Is Beef Burgundy suitable as soups & stews?

Yes, Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy Recipe

Name: Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2lbs of round steak cubed; 1 onion; 1 can Beef Broth or beef consumme; 1 can Burgundy wine (from Beef Broth can); 1 can mushrooms, drained; Salt & Pepper (to taste); 2 tblsp of dried minced garlic

Beef Burgundy – a delicious recipe with onion, Beef Broth, wine, mushrooms, Salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2lbs of round steak cubed
1 onion
1 can Beef Broth or beef consumme
1 can Burgundy wine (from Beef Broth can)
1 can mushrooms, drained
Salt & Pepper (to taste)
2 tblsp of dried minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Beef Burgundy

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