How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgers from N Z?

You need 9 ingredients. The key ingredients include: 500 g lean ground beef (beef mince in N Z), 150 g sour cream, 1 egg, 1 onion (grated or chopped very finely), and more.

Is Beef Burgers from N Z suitable as meat & poultry?

Yes, Beef Burgers from N Z falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Burgers from N Z?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgers from N Z Recipe

Name: Beef Burgers from N Z
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g lean ground beef (beef mince in N Z); 150 g sour cream; 1 egg; 1 onion (grated or chopped very finely); 1 teaspoon salt; 1 tablespoon green herb stock powder (I use Maggi green herb stock but you could use onion or beef stock if this is not available); ground black pepper; 1 teaspoon crushed garlic (optional); ½ cup cornflour

Beef Burgers from N Z – a delicious recipe with sour cream, egg, onion, salt, green herb stock powder, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 g lean ground beef (beef mince in N Z)
150 g sour cream
1 egg
1 onion (grated or chopped very finely)
1 teaspoon salt
1 tablespoon green herb stock powder (I use Maggi green herb stock but you could use onion or beef stock if this is not available)
ground black pepper
1 teaspoon crushed garlic (optional)
½ cup cornflour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

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Beef Burgers from N Z

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