How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burger With A Twist Recipe?

You need 10 ingredients. The key ingredients include: 1 1/2 lb extra-lean grnd beef, 1/3 c. sweet vermouth, 1/4 c. lightly packed fresh basil chopped, 1/4 c. red onion chopped, and more.

Is Beef Burger With A Twist Recipe suitable as meat & poultry?

Yes, Beef Burger With A Twist Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Burger With A Twist Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burger With A Twist Recipe

Name: Beef Burger With A Twist Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb extra-lean grnd beef; 1/3 c. sweet vermouth; 1/4 c. lightly packed fresh basil chopped; 1/4 c. red onion chopped; 1/3 c. unseasoned bread crumbs; 8 x sun-dry tomatoes soaked in warm water about 3 min till softened, finely chopped; 2 Tbsp. nonfat italian salad dressing; 2 tsp garlic salt vegetable oil for brushing on grill; 6 x hamburger buns or possibly rolls; 6 slc red onion optional basil leaves optional

Try this homemade Beef Burger With A Twist recipe the whole family will love. Made with extra-lean grnd beef, sweet vermouth, basil and red onion. Easy …

This Beef Burger With A Twist relies on simple, everyday ingredients such as extra-lean grnd beef, sweet vermouth, red onion chopped and unseasoned bread crumbs. It comes together quickly and makes 4 servings, at about 797 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Burger With A Twist Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions