Beef Bruschetta Skillet

1. 1

   Heat oil in large nonstick skillet on medium-high heat.

2. 2

   Add meat; cook 2 to 3 min.

3. 3

   or until evenly browned, stirring frequently.

4. 4

   Remove meat from skillet; set aside.

5. 5

   Add broth, tomatoes, garlic and basil to skillet; stir.

6. 6

   Bring to boil.

7. 7

   Stir in rice; return to boil.

8. 8

   Stir in meat; top with cheese.

9. 9

   Cover; simmer on medium-low heat 5 to 10 min.

10. 10

    or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.