How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Bourguignon, **Best** Recipe?

You need 1 ingredient. The key ingredients include: ["3/4 lb mushroom Sliced", "1/4 c. butter", "4 slc bacon minced", "2 lb boneless beef In 2"" Cubes", "2 Tbsp. flour", "2 x cloves garlic crushed", "6 ounce tomato paste divided", "1 1/4 c. dry red wine or possibly more", "2 x beef bouillon cubes", "2 Tbsp. sugar", "1/4 tsp salt", "1/4 tsp thyme", "1 sm bay leaf", "4 x peppercorns", "1/2 lb onions quartered and sliced"].

Is Beef Bourguignon, **Best** Recipe suitable as meat & poultry?

Yes, Beef Bourguignon, **Best** Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Bourguignon, **Best** Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Bourguignon, **Best** Recipe Recipe

Name: Beef Bourguignon, **Best** Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["3/4 lb mushroom Sliced", "1/4 c. butter", "4 slc bacon minced", "2 lb boneless beef In 2"" Cubes", "2 Tbsp. flour", "2 x cloves garlic crushed", "6 ounce tomato paste divided", "1 1/4 c. dry red …

Beef Bourguignon, **Best** Recipe – a delicious recipe with mushroom, butter, bacon, boneless beef, flour, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["3/4 lb mushroom Sliced", "1/4 c. butter", "4 slc bacon minced", "2 lb boneless beef In 2"" Cubes", "2 Tbsp. flour", "2 x cloves garlic crushed", "6 ounce tomato paste divided", "1 1/4 c. dry red wine or possibly more", "2 x beef bouillon cubes", "2 Tbsp. sugar", "1/4 tsp salt", "1/4 tsp thyme", "1 sm bay leaf", "4 x peppercorns", "1/2 lb onions quartered and sliced"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef Bourguignon, Best Recipe

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