How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Bourbonnaise?

You need 12 ingredients. The key ingredients include: 1/4 c. bacon drippings, 6 small onions or 1 medium onion, chopped, 1/2 lb. mushrooms, sliced, 1 lb. lean round steak, cut into 3/4-inch cubes, and more.

Is Beef Bourbonnaise suitable as soups & stews?

Yes, Beef Bourbonnaise falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Bourbonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Bourbonnaise Recipe

Name: Beef Bourbonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/4 c. bacon drippings; 6 small onions or 1 medium onion, chopped; 1/2 lb. mushrooms, sliced; 1 lb. lean round steak, cut into 3/4-inch cubes; 1 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. crumbled marjoram or rosemary; 1/8 tsp. ground pepper; 1/8 tsp. crumbled thyme; 1 (10 1/2 oz.) can condensed beef broth; 1/2 c. wine vinegar; 1/2 c. bourbon

Beef Bourbonnaise – a delicious recipe with bacon drippings, onions, mushrooms, lean round steak, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Bourbonnaise

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