How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Boulette Burgers?

You need 8 ingredients. The key ingredients include: 2 lbs beef, Ground, 1 cup sour cream, ½ cup breadcrumbs, Dry, 1 (4 ounce) can mushroom stems and pieces, drained and chopped, and more.

Is Beef Boulette Burgers suitable as meat & poultry?

Yes, Beef Boulette Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Boulette Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Boulette Burgers Recipe

Name: Beef Boulette Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs beef, Ground; 1 cup sour cream; ½ cup breadcrumbs, Dry; 1 (4 ounce) can mushroom stems and pieces, drained and chopped; 2 tablespoons onions, Finely Chopped; 2 tablespoons parsley, Snipped; 1 ½ teaspoons salt; ¼ teaspoon pepper

Beef Boulette Burgers – a delicious recipe with beef, sour cream, breadcrumbs, mushroom stems, onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs beef, Ground
1 cup sour cream
½ cup breadcrumbs, Dry
1 (4 ounce) can mushroom stems and pieces, drained and chopped
2 tablespoons onions, Finely Chopped
2 tablespoons parsley, Snipped
1 ½ teaspoons salt
¼ teaspoon pepper

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Quick Info

Servings
4 servings
Calories
739 kcal
Category
Meat & Poultry

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Beef Boulette Burgers

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