How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Bouillon Casserole?

You need 5 ingredients. The key ingredients include: 1 can beef bouillon broth, 1 can onion soup, 1/4 stick margarine, 1 can mushrooms, drained, and more.

Is Beef Bouillon Casserole suitable as soups & stews?

Yes, Beef Bouillon Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Bouillon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Bouillon Casserole Recipe

Name: Beef Bouillon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can beef bouillon broth; 1 can onion soup; 1/4 stick margarine; 1 can mushrooms, drained; 1 c. rice

Beef Bouillon Casserole – a delicious recipe with beef bouillon broth, onion soup, margarine, mushrooms, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can beef bouillon broth
1 can onion soup
1/4 stick margarine
1 can mushrooms, drained
1 c. rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Bouillon Casserole

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