How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Biscuit Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 (16 oz.) can pork and beans, 1 c. shredded Cheddar cheese, 1 (10 count) can refrigerator biscuits, and more.

Is Beef Biscuit Casserole suitable as baking & desserts?

Yes, Beef Biscuit Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beef Biscuit Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef Biscuit Casserole Recipe

Name: Beef Biscuit Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (16 oz.) can pork and beans; 1 c. shredded Cheddar cheese; 1 (10 count) can refrigerator biscuits; 3/4 c. barbecue sauce; 2 Tbsp. brown sugar; 1/2 tsp. salt; 1 Tbsp. minced onion

Beef Biscuit Casserole – a delicious recipe with ground beef, pork, Cheddar cheese, refrigerator biscuits, barbecue sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. ground beef
1 (16 oz.) can pork and beans
1 c. shredded Cheddar cheese
1 (10 count) can refrigerator biscuits
3/4 c. barbecue sauce
2 Tbsp. brown sugar
1/2 tsp. salt
1 Tbsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Baking & Desserts

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Beef Biscuit Casserole

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