How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Bean Casserole?

You need 6 ingredients. The key ingredients include: 1 1/2 pounds ground chuck, 1/2 cup chopped onions, 1/2 cup chopped celery, 1 - 28 oz. can Bush's Baked Beans, and more.

Is Beef-Bean Casserole suitable as meat & poultry?

Yes, Beef-Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef-Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Bean Casserole Recipe

Name: Beef-Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground chuck; 1/2 cup chopped onions; 1/2 cup chopped celery; 1 - 28 oz. can Bush's Baked Beans; 1 1/2 cups frozen hash brown potatoes; 1 cup shredded cheddar cheese

Beef-Bean Casserole – a delicious recipe with ground chuck, onions, celery, Beans, frozen hash brown potatoes, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds ground chuck
1/2 cup chopped onions
1/2 cup chopped celery
1 - 28 oz. can Bush's Baked Beans
1 1/2 cups frozen hash brown potatoes
1 cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef-Bean Casserole

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