How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Barley Stew?

You need 11 ingredients. The key ingredients include: 1 12 lbs lean beef, cut into 1/2 inch cubes, 1 medium onion, chopped, 1 tablespoon cooking oil, 6 cups beef broth, and more.

Is Beef Barley Stew suitable as soups & stews?

Yes, Beef Barley Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Barley Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Barley Stew Recipe

Name: Beef Barley Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs lean beef, cut into 1/2 inch cubes; 1 medium onion, chopped; 1 tablespoon cooking oil; 6 cups beef broth; 1 cup barley; 1 teaspoon thyme; ½ teaspoon marjoram; ¼ teaspoon rosemary, crushed; ¼ teaspoon pepper; 4 carrots, sliced; 2 tablespoons fresh parsley, chopped

Beef Barley Stew

Eats Now Editorial Team · 171 kcal · Soups & Stews

Beef Barley Stew – a delicious recipe with lean beef, onion, cooking oil, beef broth, barley, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Barley Stew

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