How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Barley Soup?

You need 8 ingredients. The key ingredients include: 2 lbs stewing beef, browned, 2 (14 ounce) cans diced tomatoes, 8 cups beef stock, 1 large onion, diced, and more.

Is Beef Barley Soup suitable as soups & stews?

Yes, Beef Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Barley Soup Recipe

Name: Beef Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs stewing beef, browned; 2 (14 ounce) cans diced tomatoes; 8 cups beef stock; 1 large onion, diced; 12 lb carrot, sliced; 1 (11 ounce) box quick-cooking barley; salt and pepper; 2 teaspoons dill weed

Beef Barley Soup – a delicious recipe with stewing beef, tomatoes, beef stock, onion, carrot, barley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs stewing beef, browned
2 (14 ounce) cans diced tomatoes
8 cups beef stock
1 large onion, diced
12 lb carrot, sliced
1 (11 ounce) box quick-cooking barley
salt and pepper
2 teaspoons dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1173 kcal
Category
Soups & Stews

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Beef Barley Soup

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