How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Barley Soup?

You need 13 ingredients. The key ingredients include: 1 lb lean ground beef, 2 (14 1/2 ounce) cans chicken broth, 2 (14 1/2 ounce) cans beef broth, 1 (14 1/2 ounce) can Italian stewed tomatoes, and more.

Is Beef Barley Soup suitable as soups & stews?

Yes, Beef Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Barley Soup Recipe

Name: Beef Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 2 (14 1/2 ounce) cans chicken broth; 2 (14 1/2 ounce) cans beef broth; 1 (14 1/2 ounce) can Italian stewed tomatoes; 1 teaspoon salt; ½ teaspoon pepper; 2 bay leaves; 1 ½ cups baby carrots, sliced; ½ cup pearl barley; ½ cup onion, chopped; 1 cup celery, chopped; 2 tablespoons parsley; 2 tablespoons Worcestershire sauce

Beef Barley Soup

Eats Now Editorial Team · 445 kcal · Soups & Stews

Beef Barley Soup – a delicious recipe with lean ground beef, chicken broth, beef broth, Italian stewed tomatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Barley Soup

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