How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Barley Skillet?

You need 12 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 1 small onion, chopped, 1/4 cup chopped celery, 1/4 cup chopped green pepper, and more.

Is Beef Barley Skillet suitable as soups & stews?

Yes, Beef Barley Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Barley Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Barley Skillet Recipe

Name: Beef Barley Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 1 small onion, chopped; 1/4 cup chopped celery; 1/4 cup chopped green pepper; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1-1/2 cups water; 3/4 cup quick-cooking barley; 1/2 cup chili sauce; 1 teaspoon Worcestershire sauce; 1/2 teaspoon dried marjoram; 1/8 teaspoon pepper; Chopped parsley, optional

Beef Barley Skillet

Eats Now Editorial Team · 320 kcal · Soups & Stews

Beef Barley Skillet – a delicious recipe with ground beef, onion, celery, green pepper, tomatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Barley Skillet

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