How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Baguette with Mustard and Dill?

You need 10 ingredients. The key ingredients include: 125g PHILADELPHIA Spreadable Cream Cheese, softened, 1/2 cup finely chopped dill, 2 tablespoons seeded mustard, salt and pepper, to taste, and more.

Is Beef Baguette with Mustard and Dill suitable as meat & poultry?

Yes, Beef Baguette with Mustard and Dill falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Baguette with Mustard and Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Baguette with Mustard and Dill Recipe

Name: Beef Baguette with Mustard and Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125g PHILADELPHIA Spreadable Cream Cheese, softened; 1/2 cup finely chopped dill; 2 tablespoons seeded mustard; salt and pepper, to taste; 1 large baguette, cut into 4 pieces and split; 60-80g lettuce mix; 2 scotch fillet steaks, char grilled or barbecued, sliced Target Buy 1 get 1 50% Off thru 02/06; 1 carrot, finely sliced; 1 tomato, finely sliced King Sooper's 1 lb For $0.99 thru 02/09; sliced pickles, optional

Beef Baguette with Mustard and Dill

Eats Now Editorial Team · 487 kcal · Meat & Poultry

Beef Baguette with Mustard and Dill – a delicious recipe with PHILADELPHIA, dill, seeded mustard, salt, baguette, scotch fillet. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Baguette with Mustard and Dill

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