How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Vegetable Stir-Fry?

You need 11 ingredients. The key ingredients include: 3/4 lb. boneless round steak, 1 tsp. vegetable oil, 1/2 c. sliced carrots, 1/2 c. sliced celery, and more.

Is Beef And Vegetable Stir-Fry suitable as meat & poultry?

Yes, Beef And Vegetable Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Vegetable Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Vegetable Stir-Fry Recipe

Name: Beef And Vegetable Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. boneless round steak; 1 tsp. vegetable oil; 1/2 c. sliced carrots; 1/2 c. sliced celery; 1 onion, chopped; 1 Tbsp. soy sauce; 1/8 tsp. garlic powder; 1/8 tsp. black pepper; 2 c. julienne zucchini; 1 Tbsp. cornstarch; 1/4 c. water

Beef And Vegetable Stir-Fry

Eats Now Editorial Team · 306 kcal · Meat & Poultry

Beef And Vegetable Stir-Fry – a delicious recipe with boneless round steak, vegetable oil, carrots, celery, onion, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef And Vegetable Stir-Fry

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