How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Rice Casserole?

You need 5 ingredients. The key ingredients include: 1 c. uncooked rice, 1 lb. ground chuck, browned, onion powder, garlic powder, salt and pepper to taste, 1 can beef bouillon, and more.

Is Beef And Rice Casserole suitable as meat & poultry?

Yes, Beef And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Rice Casserole Recipe

Name: Beef And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked rice; 1 lb. ground chuck, browned; onion powder, garlic powder, salt and pepper to taste; 1 can beef bouillon; 1 (12 oz.) can V-8 juice

Beef And Rice Casserole – a delicious recipe with rice, ground chuck, onion, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. uncooked rice
1 lb. ground chuck, browned
onion powder, garlic powder, salt and pepper to taste
1 can beef bouillon
1 (12 oz.) can V-8 juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef And Rice Casserole

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