Beef And Rice

Name: Beef And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 cloves garlic; 1/4 tsp. ginger; 2 tsp. olive oil; 1/2 bell pepper (1/2-inch pieces); 1/2 red bell pepper (1/2-inch pieces); handful of pea pods; 3 c. cooked rice; 3 Tbsp. soy sauce; 2 tsp. sesame oil; 1/4 c. sliced green onion

Eats Now Editorial Team · 1002 kcal · Meat & Poultry

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Beef And Rice – a delicious recipe with ground beef, garlic, ginger, olive oil, bell pepper, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 cloves garlic
1/4 tsp. ginger
2 tsp. olive oil
1/2 bell pepper (1/2-inch pieces)
1/2 red bell pepper (1/2-inch pieces)
handful of pea pods
3 c. cooked rice
3 Tbsp. soy sauce
2 tsp. sesame oil
1/4 c. sliced green onion

1
Brown first 3 ingredients lightly and remove.
2
Stir-fry next 4 ingredients.
3
Add beef mixture and next 3 ingredients; mix.
4
At the end, add sliced green onion; remove from heat.

1002

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 2 cloves garlic, 1/4 tsp. ginger, 2 tsp. olive oil, and more.

Yes, Beef And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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